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Discover the Wild Beauty of the Siberian Part of Russia by Trekking (AL-04)
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Overview Itinerary Prices and Booking Accommodation Meals Need to Know Alternative Tours

Sample menu for tours in Altai region while trekking or horse-riding. Please note this menu is given for information purposes only, the actual meals on your tour may differ. Please advise us if you have any special dietary requirements.

 
 

MENU SAMPLES FOR TOURS IN ALTAI

Breakfast
Rice pudding with dried fruits, cheese, bread, apple marmalade/jam, tea
Semolina porridge with sultanas, cheese, pate, bread, cake, orange, tea, marmalade/jam
Pasta with cheese, ham, bread, cookies, fruits, tea
Lunch
Ham, baked beans, bread, tomato, sultanas, nuts, fruits cookies, candies, tea
Tinned salmon, garden peas, bread, cucumber, dried fruits, nuts, fruits, cake/cookies, candies, tea
Cold meat, egg, bread, sultanas, nuts, waffles, chocolate, candies, tea
Dinner
Borsch, bread, pasta with meat, salad (eggs, garden peas, spring onion, mayo), cake, honey, tea
Pea soup, bread, stewed vegetables with tinned meat, salad (cabbage, tomatoes, oil), waffles, honey, tea
Chicken soup, bread pilaf, salad (cabbage, cucumber, mayo), cake, honey, tea
 
 


You can also order additional food while at the base camp. Please view prices below (subject to change).

 
 

MENU SAMPLES AT THE BASE CAMP CAFE


    Weight/units  Price in Roubles
 Salads
 Day salad
  100gr 85
 Snacks
 Salo (Russian style bacon)
  100gr  60
 Marinated gherkins, tomatoes
  100gr  50
 Side dishes
 Various vegetables, legumes
  150gr  60-100
 Soups
 Borsch
  300gr  150
 Cheese soup
  300gr  100
 Shurpa (Central Asia style soup)
  300gr  150
 Cabbage soup
  300gr  130
 Mushroom soup
  300gr  100
 Bean soup
  300gr  100
 Main dishes / Meat
 Burger
  100gr  250
 Meatballs
  100gr  150
 Beef stroganoff
  160gr  150
 Goulash
  160gr  150
 Ale and meat stew
  160gr  150
 Garlic, cream and meat stew
  160gr  150
 Azu (traditional Tatar spicy meat and potato stew)
  160gr  150
 Meat and vegetable stew
  160gr  150
 Roast meat
  100gr  150
 Pasta Bolognese
  300gr  150
 Zrazy (stuffed chopped slices of beef with bacon, vegetable or mushrooms)
  100gr  150
 Liver balls
  100gr  150
 Sweet and sour meat
  160gr  150
 Roast ribs
  160gr  150
 Manti (dumplings – traditional dish of Central Asia, Korea)
  200gr  250
 Pelmeni
  200gr  250
 Vegetarian
 Vareniki (dumplings) with cottage cheese
  200gr  180
 Vareniki (dumplings) with potato
  150gr  150
 Egg dishes
 Scrambled eggs
  2 pieces  70
 Omlet
  150gr  70
 Dairy
 Milk
  200ml  20
 Smetana (sour cream)
  100gr  50
 Cottage cheese with sour cream
  200ml  65
 Kefir
  200ml  30
 Edam cheese
  100gr  55
 House cheese
  100gr  55
 Cheese snack
  150gr  85
 Butter
  100gr  70
 Blini
 Blini with smetana/honey/jam
  2 pieces  80
 Blini with cottage cheese
  1 piece  90
 Blini with meat
  1 piece  100
 Pies
  100gr  60
 Pita
  1  60
 Pasties
  150gr  60
 Pancakes of potatos, zucchini
  1b  70
 Desserts/cakes
 Russian style cheese cake
  100gr  70
 Cottage cheese pancakes with sour cream
  100gr  70
 Biscuit
  50gr  80
 Honey cake
  100gr  60
 Cockies
  1 piece  10
 Tea
 Black/green
  200ml  20
 Black/green with milk
  200ml  25
 Black/green with lemon
  200ml  25
 Herbal
  200ml  20
 Teapot of 6 cups
  1  65
 Teapot of 6 cups
  1  100
 Other
 Jam
  100gr  50
 Honey
  100gr  70
 Coffee
 Nescafe
  200ml  30
 Nescafe with milk
  200ml  35
 Coffee
  200ml  70
 Coffee with cream
  200ml  70
 Soft drinks
 Kvas
  200ml  15
 Various juice
  200ml  130
 Bread
 Bread
  1 piece  4
 Bread
  1 loaf  30
 
 


DATES
08 Jul 2012 - book now
13 Jul 2012 - book now
23 Jul 2012 - book now
02 Aug 2012 - book now
07 Aug 2012 - book now
12 Aug 2012 - book now
22 Aug 2012 - book now
06 Sep 2012 - book now
SUMMARY
SEASON: Summer
DAYS: 15
GROUP SIZE: 4-10
TOUR GRADE:
Challenging

ACTIVITY:
Trekking

ACCOMMODATION:
HotelTent

TOUR MAP

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