Sample Daily Menu for Moscow – St. Petersburg and Volga Cruises

• “Vitamin” Salad (cucumbers, radish, carrot, tomato, cabbage)
• “Khachatore” (chicken stewed with olives)
• Rice with vegetables
• Fried squash
• French beans
• Fruits
• Tea, coffee, milk

• Buffet

• “Beetroot” salad (spicy beetroot with greens)
• Borsch with beans
• Fried fish with onion
• Fried potato
• Tar-tar sauce, lemon, pickled cucumbers
• Ice-cream with syrup
• Tea, coffee, milk

• Sote (Pepper, Aubergine)
• Spaghetti, “Bolanese” sauce
• Parmesan cheese
• Tiramisu
• Tea, coffee, milk

• Buffet

• “Shonskiy” salad (cabbage, cucumber, green peas, mayonnaise)
• Soup with meat balls
• Cutlets “Pozharskie” (meatballs)
• Karry rice
• Carrot in milk sauce
• Green peas
• Pear covered in strawberry syrup
• Tea, coffee, milk

• Salad “Delight” (chicken, pineapple, potato, cucumber, mayonnaise)
• Escalope made of pork
• Green butter
• Fried potatoes
• Sweet pepper
• Pickled tomatoes
• Mini-cakes
• Tea, coffee, milk

• Buffet

• Carrot Salad with apple
• Noodle soup with mushrooms
or
• Bouillon with eggs
• Beef stewed with prunes served with pasta, stewed vegetables, cucumbers
or
• Mushrooms rolled in cabbage leaves with sour cream
• Fruit
• Tea, coffee, milk

• Spring Salad
• Baked fish with piquant sauce served with boiled potatoes, dill, lemon and pickled cabbage
or
• Pepper stuffed with vegetables and rice
• Mashed potatoes
• Curd-cake
• Tea, coffee, milk

• Buffet

• Salad “Nizza” (lettuce, radish, tomatoes, cucumbers
• Spicy soup «Kharcho» with mutton
or
• Tomato cream-soup
• «Cordonblue» (fried chicken with ham and cheese), pasta, stewed vegetables in tomato sauce
or
• Cutlets stuffed with eggs and greens served stewed vegetables
• Ice-cream with chocolate
• Tea, coffee, milk

• Hot appetizer from aubergine, tomato, paprika
• Pilaw with pork
or
• Curd casserole with carrot, sour cream and apple
• Cake “Fruit basket”
• Tea, coffee, milk

• Buffet

• Pickled mushrooms
• Russian borsch with garlic rolls and sour cream
• Ravioli with sour cream
• Baked apple with honey, raisins and nuts
• Tea, coffee, milk

• Appetizer “Russian” (vegetables with kidney bean)
• “Golubtsy” (minced meat wrapped in cabbage leaves) in tomato sauce with sour cream
• Curd cream
• Tea, coffee, milk

• Buffet

• “Vitamin” Salad (cucumbers, radish, carrot, tomatoes, cabbage)
• “Solyanka” (mixed meat soup)
or
• Pea cream-soup
• Grilled chicken with spices, spicy sauce, lentil ragout, greens
or
• Pancakes with liver and sour cream
• Curd cake
• Tea, coffee, milk

• Seafood julienne
• Cabbage cutlets with croquets, squash thick pancakes, sour cream
or
• Salmon stuffed with cheese and spinach, fried potatoes, sauce, lemon, black olives and grapes
• Dessert “Fantasy”
• Tea, coffee, milk

• Buffet

• “Shashlyk” (grilled pork)
• Tunnyfish salad
• Vegetable salad
• Tomato sauce
• Baked potato
• Pickled onion
• Fruits
• Tea

• Mushroom julienne
• Appetizer “Fish” (salmon, red caviar, oily fish, shrimps in jelly, lemon, butter)
• Cutlets stuffed with dried apricots and nuts
• Baked Tomato
• Potato “Dyushes” (baked mashed potato)
• Wild Rice
• French beans in bacon
• Cake “Surprise”
• Tea, coffee, milk

• Buffet

• Salad (tomato)
• Rassolnik (soup with pickled cucumbers) with sour cream
• Fried beef with mayonnaise and onion
• Macaroni, cauliflower, green peas
• Jelly
• Tea, coffee, milk

• Sote with marrow
• “French” pork (baked pork, vegetables, cheese, mayonnaise)
• Rice, corn
• Mini-roll
• Tea, coffee, milk

• Buffet

• Salad-Cocktail “The North” (ham, cucumbers, radish, green peas, sweet pepper, mayonnaise, eggs)
• Soup with dumplings
• Chicken fillet in mustard-cream sauce
• Rice with mushrooms, vegetables
• Cake with candied fruits
• Tea, coffee, milk

• Salad (tomatoes, sour cream)
• Baked fish with vegetables, lemon
• Boiled potatoes
• Pickled cucumbers
• Ice cream with syrup
• Tea, coffee, milk

• Buffet

• Spicy carrot salad
• Bean cream soup
• “Azu po-tatarski” (stewed Pork, pickled cucumbers, potato, greens)
• Fruit salad
• Tea, coffee, milk

• Herring with vegetables (Carrot, potato, beetroot, eggs and onion)
• “Beef Stroganoff” (stewed beef in sour cream sauce)
• Pasta
• Vegetables (cauliflower with bread-crumb, boiled carrot)
• Lemon pie
• Tea, coffee, milk